Join Chef Kelcy for a sizzling virtual culinary adventure in our free Zoom library class, "Steak Night In!" Discover the art of cooking the perfect steak at home, paired with a luxurious bearnaise sauce and delightful roasted asparagus. Because no special evening is complete without a delicious treat, learn how easy it is to create a scrumptious Tiramisu for two. Elevate your culinary skills with Chef Kelcy's expert guidance – it's a feast for both steak lovers and those with a sweet tooth! Don't miss out on this mouthwatering program.

Chef Kelcy is a Lowell-based Chef and Educator with a focus on eating with the seasons and supporting her local community through private cooking classes and dinner parties. She is also the Farm Chef at Wright-Locke Farm in Winchester, MA, where she runs a variety of educational programming for people of all ages and creates delicious farm-to-table food experiences.

Click here for featured recipes from this program.